Cruise Ideas

The Princess Cruises gained foot in the middle of the sixties when Stanley MacDonald chartered Canadian Pacific Limited ferry Princess Patricia for the purposes of cruising from the port of Los Angles when for a normal cruiser she would have been in a lay up. Princess pat however, as she was called fondle never had it in her the adventure for tropical cruising and thus her charter ended in favor of a ship built for the purposes of tropical cruising called the Italia.

The menu on board the princess is more or less the similar in all the cruises that they offer, some of the items are listen below and any omissions are regretted.

SANDWICHES

ROAST BEEF
Lean, thin slices of roast beef with lettuce and tomato
on white, wheat or rye bread.

ROAST TURKEY BREAST
Slices of roast turkey with lettuce, tomato and mayonnaise
on whole wheat or rye bread.

TUNA SALAD
A combination of flaked tuna, chopped celery, and mayonnaise
on white sandwich bread.

VEGETARIAN
Ripe avocado, lettuce and tomato on multigrain deli-bread.
Swiss cheese can be added by request.

CLUB HOUSE
Traditional double-decker consisting of crisp bacon,
lettuce, tomato, thinly sliced roast turkey breast and mayonnaise
on toasted white or wheat bread.

All sandwiches are served with your choice
of french fries, potato chips or coleslaw.

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SALADS

ASSORTED MIXED GARDEN GREENS
Your choice of house or low-calorie dressings.

CHEF’S SALAD
Strips of ham, turkey breast, Swiss cheese and roast beef on a
bed of crisp iceberg lettuce, garnished with tomato and hard boiled
egg wedges. Your choice of house or low-calo-rie dressings.

CAESAR SALAD WITH CHICKEN STRIPS
A classical Caesar salad crowned with sauteed Cajun spiced
strips of chicken breast.

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HOT FROM THE GALLEY

SOUP OF THE DAY

BEEF BROTH WITH STRIPS OF VEGETABLES

CROQUE MONSIEUR
Grilled ham and Swiss cheese between white bread, complemented
by your choice of french fries, potato chips or coleslaw.

GRILLED HAMBURGER OR CHEESEBURGER
Ground beef patty on sesame seed bun with sliced tomato, lettuce,
onion and kosher dill pickle, accompanied by your choice of
french fries, potato chips or coleslaw.

BALL PARK-STYLE HOT DOG
With sweet relish, chopped onions, ketchup and mustard, served with
your choice of french froes, potato chips or coleslaw.

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FROM THE PASTRY SHOP

CARMEL FLAN
Vanilla custard topped with a dollop of whipped cream.

CHOCOLATE CHIP COOKIE

CHOCOLATE FUDGE CAKE
With chantilly cream.

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FROM THE PANTRY
Coffee, tea and milk are available 24 hours

*Some of these items may not be available on some ships.

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Majesty of the Seas
Monarch of the Seas
Majesty of the Seas
NCL Dreamward
Horizon
Triumph
Princess Grand
Nordic Empress Princess Grand Nordic Empress

Adventurer of the Seas
Caribbean Princess

Coral Princess

Explorer of the Seas

Radiance of the Seas
Explorer of the Seas 11/11/07 - 12 nights
Explorer of the Seas 4/25/08 - 9 nights
Emerald Princess 10/21/08 - 10 nights

Filed under: Food